Holiday Holly Wreath

This recipe can make a beautiful centerpiece!

Ingredients:

30 marshmallows

½ cup butter

1 teaspoon vanilla

2 teaspoons green food coloring

3 ½ cups cornflakes

Directions:

Combine marshmallows, butter vanilla and food coloring in top of a double boiler. Heat over water until marshmallows and butter are melted, stirring frequently. Gradually stir in cornflakes. Drop mixture from a teaspoon onto waxed paper. With hand, shape into a 9” wreath. Decorate with candied cherries or cherry sours for berries.